Dessert Recipes - Soft Fruit Cheese Recipe

Ingredients

• 225 g/8 oz soft fruit such as strawberries or raspberries

• 225 g/8 oz/1 cup low fat soft cheese

• 15 ml/1 tbsp icing (confectioners') sugar

• 5 ml/1 tsp lemon juice

• Palmiers, to serve

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Method:

1. Mash the fruit, then stir in the remaining ingredients with a fork until fairly smooth.

2. Turn into a small glass bowl and chill before serving with Palmiers.