Dessert  Recipes - Honey Lemon Parfait Recipe

Ingredients

• Finely grated rind and juice of 1/2 lemon

• 150 ml/2/3 cup water

• 30 ml/2 tbsp clear honey

• 2 egg whites

• 150 ml/2/3 cup double (heavy) cream

• Cigarettes Russes, to serve

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Method:

1. Put the lemon rind, juice, water and honey in a saucepan. Bring to the boil and boil until thick and syrupy. Remove from the heat.

2. Whisk the egg whites until stiff. Gradually whisk in the syrup and continue whisking until the mixture is cold.

3. Whip the cream and fold into the mixture. Turn into a freezer proof container and freeze until half frozen.

4. Whisk thoroughly with a fork to break up the ice crystals, then freeze again until firm. Serve in dishes with Cigarettes Russes.